Chicken Goujons

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The tenderest part of the chicken breast is the inner fillet, that is exactly what we use for these delicious chicken goujons. Quick to cook, these mini fillets are perfect in a stir-fry, a curry or a fajita.Contents: Minimum pack weight 1.8kgCooking Instructions: Defrost and use as fresh chicken.

The tenderest part of the chicken breast is the inner fillet, that is exactly what we use for these delicious chicken goujons. Quick to cook, these mini fillets are perfect in a stir-fry, a curry or a fajita.Contents: Minimum pack weight 1.8kgCooking Instructions: Defrost and use as fresh chicken.