Farmhouse Chicken Red Wine and Onion

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Succulent and packed with flavour, our popular Farmhouse chicken dish with red wine and an onion stuffing is perfect for a whole host of meals.Contents: 10 servings | Minimum pack weight 1.8kg|Portion: 4.38 per portionCooking Instructions: Cook from frozen in pre-heated oven at 200C/Gas mark 6 for 35-40 minutes. To crisp bacon increase temperature at end of cooking for a few minutes.

Succulent and packed with flavour, our popular Farmhouse chicken dish with red wine and an onion stuffing is perfect for a whole host of meals.Contents: 10 servings | Minimum pack weight 1.8kg|Portion: 4.38 per portionCooking Instructions: Cook from frozen in pre-heated oven at 200C/Gas mark 6 for 35-40 minutes. To crisp bacon increase temperature at end of cooking for a few minutes.